About
- - - About
      This is who we are, what we do and how we do it.
    - About Us
    - Vision, Mission & Values
    - Our People
    - Our Approach
    - Careers
    - Annual Reports
    - Funding Conservation
Our Programmes
- - - Our Programmes
- - - Our conservation programmes are the beating heart of our work. Through our programmes, we address overlooked and underfunded conservation challenges for globally threatened species, regions and ecosystems.
Synchronicity
- - - Synchronicity
      What is driving the twin crises of climate breakdown and biodiversity loss? Alongside conservation, what else can we do to create a healthier balance between ourselves and the natural world which sustains us?
Conserving Nature
- - - Conserving Nature
      Protecting and restoring nature for its intrinsic value, for ourselves and for future generations is one of the greatest challenges we face. A little knowledge can go a long way - learn more in this section.
    - Conserving nature
    - What is Biodiversity?
    - Why are species in decline?
    - What is Conservation?
Stories
- - - Stories
- - - Through stories, interviews, events and imaginative collaborations, we explore our relationship with nature and what we can do support flourishing diversity, for people and planet.
Contact
Donate
Search for:

Food

Funding destruction: we need to talk about fisheries subsidies

Fishing for human consumption is thought to be the biggest driver of biodiversity loss in our oceans, according to the recent Living Planet Report by the World Wildlife Fund (WWF) and Zoological Society of London (ZSL). Seafood is an important part of the diet of more than 3 billion people, and fisheries and aquaculture [...]

By Anna Heath|2020-10-22T11:05:13+00:00October 20th, 2020|Fish, Fisheries, Food, Ocean, Oceans|Comments Off

Global Sustainable Food and Agriculture: A Landscape Assessment

The Global Alliance for the Future of Food is a coalition of foundations that have come together to help engender a transition towards sustainable food and agricultural systems that promote security and equity. It recently commissioned a report overviewing the relevant philanthropic landscape. The report includes: Profiles of 24 donors working on food and [...]

By Katy Scholfield|2018-08-31T17:20:54+00:00June 30th, 2015|Agriculture, Food, Sustainable Living|0 Comments